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Our hospitality shopfitters provide fitout solutions for a wide range of venues across Melbourne, including:
• cafés and coffee shops
• full-service restaurants
• takeaway and fast-casual venues
• bakeries and dessert shops
• bars and cocktail lounges
• franchise hospitality venues
Each project is customised based on the venue’s brand concept, space constraints, and operational workflow.
The kitchen is the operational heart of a restaurant. Proper layout design ensures efficient movement between preparation areas, cooking stations, and plating zones. A well-planned kitchen reduces staff congestion and improves service speed.
The dining area should create a comfortable and memorable atmosphere for guests. Seating arrangements, lighting design, acoustic treatments, and interior finishes all contribute to the overall customer experience.
For cafés and bars, the service counter is often the focal point of the venue. Custom counters integrate POS systems, display units, and storage to support efficient customer service.
Lighting design enhances the mood of a hospitality venue while highlighting architectural features and décor elements.
Every project begins with understanding the brand concept, target customers, and operational needs of the venue. Designers develop layout plans, material selections, and interior design concepts.
Hospitality venues must meet strict building and safety regulations. Fitout projects must comply with requirements set by the Victorian Building Authority, as well as local council planning approvals.
Once designs and approvals are finalised, the construction phase begins. This includes structural works, joinery installation, electrical systems, plumbing, flooring, and lighting.
After completion, the venue undergoes final inspections and finishing touches before opening to the public.
Common compliance requirements include:
• fire safety and emergency exits
• ventilation and commercial kitchen exhaust systems
• disability access and accessibility standards
• electrical and plumbing installations
• building structure compliance
Professional layouts maximise the use of available space while maintaining comfortable customer seating.
Experienced fitout teams coordinate design, approvals, and construction to keep projects on schedule.
Custom design solutions reflect the brand identity of the venue and create a memorable customer experience.
Our services include:
• concept design and planning
• custom joinery and cabinetry
• full construction management
• compliance with building regulations
• on-time project delivery
Costs vary depending on venue size, materials, kitchen equipment, and design complexity. Hospitality fitouts can range from basic renovations to full custom interior construction.
Most café or restaurant fitout projects take between 4–12 weeks depending on the scope of work and approval requirements.
Yes. Many hospitality projects require planning approvals and must comply with building regulations issued by the Victorian Building Authority.
Typical elements include kitchen layout, service counters, seating design, lighting systems, flooring, and interior finishes.
Contact our team today for a consultation and discover how professional café and restaurant fitouts can transform your venue into a functional and visually stunning hospitality space.
Let us bring new life into your business, from a lick of paint to brighten things up to a full strip out and re-fit. 360shopfitters have the wealth of experience and knowledge to help with a potentially stressful process.